Restaurant Week officially starts Friday, when more than 300 eateries across the city and suburbs are serving brunch, lunch, and dinner menus at fixed prices. Restaurant owners say it's a good way show off their food and drum up business, especially as many are still rebounding from the pandemic. The event spans more than 40 neighborhoods; and includes 60 women- and minority-owned businesses, and 60 first-time participants.
16th Chicago Restaurant Week underway. See tory here.